I adore Chicken Salad in the summer!
Something about sandwiches that just makes life simple.
This chicken salad has been passed all over
my family and tweaked over the years.
I hope you can enjoy a sandwich this summer.
Somewhere in the back corner of my mind, was this tip my Mom shared with me years ago and for
some reason it came popping out, as I made my chicken salad.
You know after you cook chicken you have to stand with a fork and shred and shred, to try to get it
small enough?
If you have a KitchenAid stand mixer just attach the paddle attachment
and turn it on low for about 1
minute and there you have it.
Easy, simple and perfectly shredded chicken.
Enjoy!
Summer Chicken Salad
prep time: cook time: total time:
ingredients:
- Boil 4 Chicken breast until cooked
- Remove from water and place in mixer to shred the chicken
- Add a cup of Dukes mayo and a squirt of ranch dressing
- Add salt, pepper & garlic to taste
- Add diced celery
- Enjoy!!
